Tuesday, July 29, 2008

I can't wait to go camping!! We have only been on one trip this year but we have a couple more trips planned. Esme and I are pretty much obsessed with Mexican food so we made a new breakfast burrito recipe to eat a camp. We make it for her sans egg. We start with marinated chicken the night before, and use the leftovers. You need:

1 medium flour tortilla per person
1 egg per person
the leftover chicken
shredded cheese of your choice
rice (we like to use boil in a bag while we're camping)
taco sauce or salsa (optional)

Wrap the tortillas in foil and heat til they're warm. Heat up the chicken in the skillet, and boil the rice. Scramble the eggs, and they layer all ingredients in the tortilla, folding up the sides and wrapping the whole thing together. Serve with fruit. This is a hearty breakfast without too much cleanup.

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